Sunday, May 19, 2019
Banana Muffin Recipe
Preheat oven to 350
1/3 cup oil
1/2 cup sugar
1 3/4 cup flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon baking powder
2 ripe bananas, mashed
chocolate chips (optional)
Mix the first 3 ingredients with a hand mixer until well blended.
Sift together the dry ingredients and add to the mix, stirring until well blended.
Add the bananas (and chocolate chips) and mix until smooth.
Line muffin tins with paper liners.
Drop medium scoop of batter into each.
Bake 15-18 minutes.
Makes 12-15 muffins.
If making mini muffins, reduce baking time.
This was the first food item my daughter requested upon returning from college this summer. She loves the muffins with chocolate chips. If she's not around, I don't add the chips. They are yummy either way!